Dining at Lillypilly's
In-cottage dining, prepared with care and served to your cottage.
In-cottage dining at Lillypilly's is prepared by Chef Josef and served to your private verandah or cottage door. Dinner is available Wednesday to Saturday evenings when ordered by 3 pm that day: two courses $75 per person, three courses $90 per person, or a main course $55 per person. Entree service starts at 6:30 pm and main courses from 7:00 pm. Breakfast is delivered daily between 7:30 am and 9:00 am, and a BBQ pack for two ($110) is available Tuesday to Sunday.
One of the most distinctive features of a Lillypilly's stay is the in cottage dining. There is something quietly indulgent about a superbly prepared meal delivered to your private verandah or cottage door, no restaurant booking, no driving, just settle into the atmosphere you have created and let the food arrive.
Led by Josef, an international chef with over 50 years experience, our dining philosophy prizes quality, freshness and care. In cottage meals are never a compromise, they are the centrepiece.
À-la-carte Dinner Menu
Main Course $55 p.p / 2-Courses $75 p.p / 3-Courses $90 p.p
In-cottage dining is available Wednesday to Saturday evenings - just place your order by 3 pm that day. We do not cook on all public holidays, please check with us in advance. To ensure every course arrives perfectly timed and at its best, dinner is served at a set time each evening. If you'd like to begin with an entrée, service starts at 6:30 pm. If you'd prefer to go straight to a main course, dinner begins at 7:00 pm.
Entrees
- Seasonally Prepared Soup, Toasted Sourdough, Garlic Butter
- Warm Marinated Chicken Salad, Feta Cheese, Kalamata Olives
- Homemade Pumpkin and Goats Cheese Ravioli, Tomato and Basil Concasse
- Medley of King Prawns, Scallops and Oven Baked Fish, Wasabi Mayonnaise
Main Courses
- Warm Marinated Chicken Salad, Feta Cheese, Kalamata Olives
- Homemade Pumpkin and Goats Cheese Ravioli, Tomato and Basil Concasse
- Medley of King Prawns, Scallops and Oven Baked Fish, Wasabi Mayonnaise
- Assorted Mushroom and Truffle Scented Risotto, Parmesan Shavings
- Chicken Breast stuffed with Figs, Goats Feta and Pinenuts, Gnocchi
- Lamb Rump Roasted with Garlic, Rosemary Potatoes
- Eye Fillet Chargrilled, Creamed Potato, Bacon and Bourbon Chutney
- Each main course is accompanied by fresh salad or seasonal vegetables. All sauces served with meals are gluten-free. We cater to all dietary requirements - please inform us of any specific needs when ordering.
Desserts
- Crepes, Seasonal Fruit, Mascarpone, Chocolate Sauce, Ice Cream
- Warm Cointreau Sweet Bread Pudding, Fruit Coulis, Ice Cream
- Chocolate Date and Almond Torte, Chocolate Sauce, Ice Cream
- Sticky Date Pudding, Butterscotch Sauce, Ice Cream
Breakfast Menu
Breakfast is included in your stay and is served to your cottage daily, at your nominated time, between 7.30am and 9.00am.
- Orange or Tropical Juice
- Home-made Muesli, Cornflakes, Porridge or Pancakes with Maple Syrup
- Fresh Seasonal Fruit
- Lillypilly's Pancakes served with Fruit Compote OR Maple Syrup
- Eggs Benedict with Ham, Bacon or Smoked Salmon
- Fluffy 3 Egg Omelette with Smoked Salmon OR Ham and Cheese
- Poached Eggs, Garden Greens, Avocado, Tomato & Goats Cheese Feta on Toasted Sourdough
- Country Style Breakfast, Bacon, Sausage, Hash Brown, Tomato, with Fried, Poached, or Scrambled Eggs
- Bread for Toast (Toaster in Cottage) ... Sourdough White OR Muti-Grain
- Spreads ... Marmalade, Fruit Jam or Vegemite
Barbeque Pack for 2 - $110
Available Tuesday to Sunday if ordered by 3pm.
- Prime Entrecote Steak with Sauteed Onions and Mushrooms
- Parmigiana Style Free Range Chicken Breast with Jarlsberg Cheese
- Boneless Fish Fillet wrapped in Sauteed Vegetables, Barbequed in Foil
- Mains are served with ... Garlic Bread, pre-cook Baked Potatoes, and a Garden Salad
- Dessert Options are ... Chocolate Date & Almond Torte, or our Homemade Cheesecake
Day Spa Lunch Menu
Included with the Half Day Spa Packages
- Medley of King Prawns, Smoked Salmon & Scallop served with a Fresh Mixed Salad
- Warm Marinated Chicken Salad with Feta Cheese, Kalamata Olives & Homemade Mayonnaise
- Homemade Roasted Pumpkin & Goats Cheese Ravioli with Tomato & Basil Concasse, Mesculan Salad & Parmesan Shavings
- Grilled Steak Sandwich on Toasted Sourdough with Mustard Dressing & Garden Greens
Key facts
- Dinner days
- Wednesday to Saturday evenings
- Order by
- 3 pm on the day
- Service times
- Entree from 6:30 pm, main course from 7:00 pm
- Prices
- Main course $55, two courses $75, three courses $90 per person
- Breakfast
- Daily, to your cottage, between 7:30 am and 9:00 am
- BBQ pack for two
- $110, Tuesday to Sunday, ordered by 3 pm
- Dietary needs
- All dietary requirements catered for. All sauces are gluten free
- Public holidays
- We do not cook on all public holidays, please check with us
Frequently asked questions
Do you cater for dietary requirements?
Yes. We cater to all dietary requirements. Please tell us your needs when ordering. All sauces served with meals are gluten free.
Is breakfast included in my stay?
Yes. Breakfast is served to your cottage daily at your nominated time between 7:30 am and 9:00 am.
Can I order dinner on a Monday or Tuesday?
Cooked dinners are served Wednesday to Saturday evenings. A BBQ pack for two is available Tuesday to Sunday if ordered by 3 pm.